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Research Food Engineering Articles | Open Access Journals

Journal of Experimental Food Chemistry

ISSN: 2472-0542

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Research Food Engineering Articles

Food engineering is a multidisciplinary field which joins microbiology, applied physical sciences, science and building for food and related ventures. Food building incorporates, however isn't constrained to, the utilization of horticultural engineering, mechanical engineering and concoction engineering standards to food materials. Food engineers give the mechanical information move basic to the savvy creation and commercialization of food items and administrations. Material science, science, and arithmetic are basic to comprehension and building items and tasks in the food business. At the same time, improving quality, wellbeing, and security stay basic issues in food building study. New bundling materials and strategies are being created to give more insurance to foods, and novel conservation innovation is rising. Moreover, process control and computerization routinely show up among the top needs distinguished in food engineering. Propelled observing and control frameworks are created to encourage mechanization and adaptable food fabricating.

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Conference Proceedings

The reliability study on the Cu/CHA NH3-SCR catalysts: SO3 and Na ions poisoning
Chen Wang and Xue Kang
Posters & Accepted Abstracts: Journal of Environmental Analytical Chemistry
The reliability study on the Cu/CHA NH3-SCR catalysts: SO3 and Na ions poisoning
Chen Wang and Xue Kang
Posters & Accepted Abstracts: Journal of Environmental Analytical Chemistry
Hydrogen bonding interactions of tris, bis urea and thioureas with cyanide ligand in an analogue of the sub-site of [FeFe]-hydrogenase
Faizah S Aljohani and Christopher Pickett
Scientific Tracks Abstracts: Medicinal Chemistry
Hydrogen bonding interactions of tris, bis urea and thioureas with cyanide ligand in an analogue of the sub-site of [FeFe]-hydrogenase
Faizah S Aljohani and Christopher Pickett
Scientific Tracks Abstracts: Medicinal Chemistry
Fabrication and properties of chitosan-hydrocortisone-silver nanoshells for drug delivery application
Ik-Joong Kang and Su-Yeon Kwon
Posters-Accepted Abstracts: Medicinal Chemistry
Fabrication and properties of chitosan-hydrocortisone-silver nanoshells for drug delivery application
Ik-Joong Kang and Su-Yeon Kwon
Posters-Accepted Abstracts: Medicinal Chemistry
Exploring for bioactive secondary metabolites from the Chinese medicinal mangroves
Yue-Wei Guo
Scientific Tracks Abstracts: Medicinal Chemistry
Exploring for bioactive secondary metabolites from the Chinese medicinal mangroves
Yue-Wei Guo
Scientific Tracks Abstracts: Medicinal Chemistry
Effect of beetroot gel administration on performance, metabolic and biochemical parameters of physically active individuals
Eduardo Mere Del Aguila, Julia T P Vasconcellos, Diego H Silvestre, Diego S Baiao, Joao Pedro Werneck-de-Castro, Thiago da Silveira Alvares and V�?¢nia M Flosi Paschoalin
Posters & Accepted Abstracts: Journal of Experimental Food Chemistry
Effect of beetroot gel administration on performance, metabolic and biochemical parameters of physically active individuals
Eduardo Mere Del Aguila, Julia T P Vasconcellos, Diego H Silvestre, Diego S Baiao, Joao Pedro Werneck-de-Castro, Thiago da Silveira Alvares and V�?¢nia M Flosi Paschoalin
Posters & Accepted Abstracts: Journal of Experimental Food Chemistry

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Citations: 389

Journal of Experimental Food Chemistry received 389 citations as per Google Scholar report

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