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Journal of Experimental Food Chemistry

ISSN: 2472-0542

Open Access

Russell L. Rouseff


Citrus Research Institute, CAAS, National Citrus Engineering Research Center, Southwest University, Chongqing, China

Biography
Russell L. Rouseff is a Doctor at Citrus Research Institute, CAAS, National Citrus Engineering Research Center, Southwest University, Chongqing, China. He is Expert in the field of nutritional value, Nutritionist, ancient foods, cinnamaldehyde, Food Biotechnology

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