Articles published in Journal of Experimental Food Chemistry have been cited by esteemed scholars and scientists all around the world.
Journal of Experimental Food Chemistry has got h-index 11, which means every article in Journal of Experimental Food Chemistry has got 11 average citations.
Following are the list of articles that have cited the articles published in Journal of Experimental Food Chemistry.
| 2022 | 2021 | 2020 | 2019 | 2018 | |
|---|---|---|---|---|---|
Year wise published articles |
35 | 21 | 11 | 8 | 5 |
Year wise citations received |
68 | 53 | 56 | 41 | 24 |
| Journal total citations count | 389 |
| Journal impact factor | 2.06 |
| Journal 5 years impact factor | 3 |
| Journal cite score | 2.9 |
| Journal h-index | 11 |
| Journal h-index since 2018 | 9 |
Research & Reviews: Journal of Nursing & Health Sciences |
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[HTML] Biocidal Efficacy of Non-Thermal Atmospheric Argon Plasma |
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Dietary approaches in the management of rheumatoid arthritis-A Review |
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Dietary approaches in the management of rheumatoid arthritis-A Review |
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Implementation of Proper Nutrition in Managing Diabetes-A Review Article |
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Anthropometric and Biochemical Parameters in Relation to Dietary Habits as Early Indicator of Cardiovascular Impairment in Young Adult Cohort |
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Antioxidant activities and beneficial health effects of some dried fruits commonly consumed in Algeria: A review |
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Turkish adolescents' adherence to the mediterranean diet |
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The evolution of free acidity and oxidation related parameters in olive oil during olive ripening from cultivars grown in the region of Calabria, South Italy |
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Effect of heating on chemical parameters of extra virgin olive oil, pomace olive oil, soybean oil and palm oil |
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The application of ultrasonic pretreatment in sesame seed oil extraction and its |
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Physicochemical properties of oil extracted from the seed tobacco grown in Iran |
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Characteristics of the Polish online cold-pressed oils market |
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Modeling quality changes sesame oil during the extraction process using intelligent systems and regression |
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Modeling quality changes of sesame oil during extraction process using intelligent and regression system |
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Differences in food consumption between patients with Hashimoto's thyroiditis and healthy individuals |
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Cold pressed sesame (Sesamum indicum) oil |
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Active compounds, health effects, and extraction of unconventional plant seed oils |
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Cold-pressed cactus pear seed oil: Quality and stability |
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Bioactive Lipids |
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Journal of Experimental Food Chemistry received 389 citations as per Google Scholar report
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