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Open Access Food Allergy Articles | Open Access Journals

Journal of Experimental Food Chemistry

ISSN: 2472-0542

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Open Access Food Allergy Articles

Food allergy is an abnormal immune reaction to food. The symptoms of the hypersensitivity may range from mild to severe. They will include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low pressure level. This typically occurs within minutes to many hours of exposure. Alergy is an system reaction that happens soon after eating a specific food. Even a little amount of the allergy-causing food can trigger signs and symptoms like digestive problems, hives or swollen airways. In some people, an allergy can cause severe symptoms or perhaps a life-threatening reaction called anaphylaxis. The explanation for food allergies is unknown. In some cases, allergies experienced during childhood may resolve in adulthood. Symptoms of a reaction can include digestive problems, hives or swollen airways. Severe reactions will be life-threatening. Antihistamine drugs treat mild reactions. A severe reaction needs an injection of the drug epinephrine and ER care.

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Synthesis and biological evaluation of BCP derivatives: A steadfast effort towards introducing a contemporary lead optimization tool.
Vikrant A Adsool
Posters & Accepted Abstracts: Chemical Sciences Journal
Synthesis and biological evaluation of BCP derivatives: A steadfast effort towards introducing a contemporary lead optimization tool.
Vikrant A Adsool
Posters & Accepted Abstracts: Chemical Sciences Journal
Three dimensional systems for drug discovery applications
H. Hosseinkhani
Accepted Abstracts: Medicinal Chemistry
Three dimensional systems for drug discovery applications
H. Hosseinkhani
Accepted Abstracts: Medicinal Chemistry
In silico structure prediction and validation of homosapienβ-1 adrenergic receptor via threading based homology modelling and its docking studies
Maria Saeed, SobiaAhsanHalim and Zaheer-ul-Haq
Accepted Abstracts: Medicinal Chemistry
In silico structure prediction and validation of homosapienβ-1 adrenergic receptor via threading based homology modelling and its docking studies
Maria Saeed, SobiaAhsanHalim and Zaheer-ul-Haq
Accepted Abstracts: Medicinal Chemistry
Anti-inflammatory effects of α-aminoarylpropionic acid derivatives
Zhamharyan A.G, Zhamharyan L.G, Balasanyan M.G and Saghiyan A.S
Posters: Medicinal Chemistry
Anti-inflammatory effects of α-aminoarylpropionic acid derivatives
Zhamharyan A.G, Zhamharyan L.G, Balasanyan M.G and Saghiyan A.S
Posters: Medicinal Chemistry
Hepatoprotective effect of Cyperus esculentus milk extract on acetaminophen induced hepatic damage in albino rats
Akinloye Oluseyi Adeboye, Akinloye Dorcas Ibukun and Adejumo Adeola Peter
Posters & Accepted Abstracts: Journal of Experimental Food Chemistry
Hepatoprotective effect of Cyperus esculentus milk extract on acetaminophen induced hepatic damage in albino rats
Akinloye Oluseyi Adeboye, Akinloye Dorcas Ibukun and Adejumo Adeola Peter
Posters & Accepted Abstracts: Journal of Experimental Food Chemistry

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Citations: 389

Journal of Experimental Food Chemistry received 389 citations as per Google Scholar report

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