The nature and harshness of leafroll symptoms depend on the virus strain, potato variety, environment, and time and source of infectio, Potato leafroll virus can be introduced to a potato field by affect seed tubers that have fed on infected potato plants. Potato leafroll virusis a member of the genus and family Luteoviridae. PLRV is one of the most large potato viruses worldwide but particularly devastating in countries with limited resources and management.
Research Article: Journal of Experimental Food Chemistry
Research Article: Journal of Experimental Food Chemistry
Research Article: Journal of Experimental Food Chemistry
Research Article: Journal of Experimental Food Chemistry
Editor Note: Journal of Experimental Food Chemistry
Editor Note: Journal of Experimental Food Chemistry
Short Communication: Journal of Experimental Food Chemistry
Short Communication: Journal of Experimental Food Chemistry
Editorial: Journal of Experimental Food Chemistry
Editorial: Journal of Experimental Food Chemistry
Posters & Accepted Abstracts: Chemical Sciences Journal
Posters & Accepted Abstracts: Chemical Sciences Journal
Posters & Accepted Abstracts: Chemical Sciences Journal
Posters & Accepted Abstracts: Chemical Sciences Journal
Posters & Accepted Abstracts: Chemical Sciences Journal
Posters & Accepted Abstracts: Chemical Sciences Journal
Posters & Accepted Abstracts: Medicinal Chemistry
Posters & Accepted Abstracts: Medicinal Chemistry
Posters-Accepted Abstracts: Medicinal Chemistry
Posters-Accepted Abstracts: Medicinal Chemistry
Journal of Experimental Food Chemistry received 389 citations as per Google Scholar report