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Journal of Experimental Food Chemistry

ISSN: 2472-0542

Open Access

Rosa Lelyana


Medical Doctor / Scientist, Diponegoro University, Indonesia

Biography
Dr. Rosa Lelyana is primary expertise in Molecular Research and senior research associate in the Department of Genetics, Medical Doctor / Scientist, Diponegoro University, Indonesia. The author has expertise in Molecular Research and genetics applications, with this research interest the author wrote many articles which are published in highly indexed journals.

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Citations: 236

Journal of Experimental Food Chemistry received 236 citations as per Google Scholar report

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