Articles published in Journal of Food & Industrial Microbiology have been cited by esteemed scholars and scientists all around the world.
Journal of Food & Industrial Microbiology has got h-index 7, which means every article in Journal of Food & Industrial Microbiology has got 7 average citations.
Following are the list of articles that have cited the articles published in Journal of Food & Industrial Microbiology.
| 2022 | 2021 | 2020 | 2019 | 2018 | |
|---|---|---|---|---|---|
Year wise published articles |
35 | 29 | 12 | 9 | 12 |
Year wise citations received |
35 | 42 | 31 | 8 | 7 |
| Journal total citations count | 160 |
| Journal impact factor | 0.85 |
| Journal 5 years impact factor | 1.24 |
| Journal cite score | 1.32 |
| Journal h-index | 7 |
| Journal h-index since 2018 | 6 |
Mrunal, D. Barbhai, T. V. Hymavathi, Aparna Kuna, M. Sreedhar, and V. Sudha Rani. "Sensorial and Functional Properties of Nutri-Cereal Bran Enriched Muffins and Buns." International Research Journal of Pure and Applied Chemistry (2020): 36-47. |
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Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92. |
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Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea." |
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Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea." |
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Barbhai, Mrunal D., T. V. Hymavathi, Aparna Kuna, Sreedhar Mulinti, and Sudha Rani Voliveru. "Quality assessment of nutri-cereal bran rich fraction enriched buns and muffins." Journal of Food Science and Technology (2021): 1-12. |
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Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92. |
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Kumar, Sumit. "Changes in chemical constituents and overall acceptability of aonla-papaya toffee during storage." Journal of Pharmacognosy and Phytochemistry 8, no. 3 (2019): 3450-3453. |
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Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea." |
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Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92. |
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Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea." |
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Kureljuši?, Jasna, N. Rokvi?, Nemanja Jezdimirovi?, Branislav Kureljuši?, Boris Pisinov, and Ne?eljko Karabasil. "Isolation and detection of Listeria monocytogenes in poultry meat by standard culture methods and PCR." In IOP Conference Series: Earth and Environmental Science, vol. 85, no. 1, p. 012069. IOP Publishing, 2017. |
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El-Fadaly, H., S. El-Kadi, and M. Sherif. "Microbial Spoilage of Some Meat Luncheon Samples Collected from Damietta City, Egypt." Journal of Agricultural Chemistry and Biotechnology 8, no. 8 (2017): 197-202. |
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Daramola, J. A., F. O. Alao, and A. E. Adeniyi. "Estimation of bacteria and fungi in smoked catfish (Clarias gariepinus) available in OTA markets." Journal of Research in Forestry, Wildlife and Environment 12, no. 2 (2020). |
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Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92. |
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Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea." |
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Eke, M. O., and J. O. Elechi. "Food Safety and Quality Evaluation of Street Vended Meat Pies Sold in Lafia Metropolis, Nasarawa State, Nigeria." Int. J. Sci. Res. in Biological Sciences Vol 8, no. 1 (2021). |
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Erhirhie, Earnest Oghenesuvwe, Chuka Nwosu, Tedwin Joseph O. Emudainohwo, Chidimma Chukwunwejim, Peter Eze, and Daniel Ajaghaku. "Health hazards associated with ready-to-eat-meat in Nigeria: A call for public concern and critical interventions." Scientific journal" Meat Technology" 61, no. 2 (2020): 129-144. |
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Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92. |
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Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea." |
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Indrayanto, Gunawan, and Abdul Rohman. "The Use of FTIR Spectroscopy Combined with Multivariate Analysis in Food Composition Analysis." In Spectroscopic Techniques & Artificial Intelligence for Food and Beverage Analysis, pp. 25-51. Springer, Singapore, 2020. |
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Journal of Food & Industrial Microbiology received 160 citations as per Google Scholar report
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