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Food Microbiology Scholarly Journal | Open Access Journals
Journal of Microbial Pathogenesis

Journal of Microbial Pathogenesis

ISSN: 2684-4931

Open Access

Food Microbiology Scholarly Journal

The study of microorganisms which causes contamination to food. These include probiotics like yogurt, cheese, bread, beer, wine or the organisms that break our complex food compounds into simple. The word micro means “small” and bio means “life”. Loiuz Pasteur who may be a French Chemist is that the father of Food Microbiology as also called because the father of recent Microbiology. Pasture discovered the idea of abiogenesis . He even produced vaccines. Scholarly journal may be a peer-reviewed journal during which scholarship concerning a specific academic discipline is published. Scholarly journals function forums for the introduction and presentation for scrutiny of latest research, and therefore the critique of existing research. Content typically takes the shape of articles presenting original research, review articles, and book reviews.

Conference Proceedings

Relevant Topics in Immunology & Microbiology

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