Department of Botany &, Microbiology, King Saud University, Riyadh, Saudi Arabia
Short Communication
Analysis of Biologically Active Compounds in Juniper Cone Berries and their Antioxidant Properties
Author(s): Andrea Lars*
DOI:
10.37421/2155-9821.2024.14.650
Journal of Bioprocessing & Biotechniques received 3351 citations as per Google Scholar report
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