IR Iran						                            
                            
						
 Review Article
												Potential Medicinal and Nutritional Resources from the Sericultural
Industry 						
Author(s): Yu-Xiao  Zou, Sen-Tai  Liao, Fan  Liu, Wei-Zhi  Shen, Jun  Liu, Ying  Shi and Li-Xia  MuYu-Xiao  Zou, Sen-Tai  Liao, Fan  Liu, Wei-Zhi  Shen, Jun  Liu, Ying  Shi and Li-Xia  Mu             
						
												
				 Sericulture is a traditional and well-known industry with a 5000-year history in China. ‘Byproducts of sericulture’ which do not directly generate economic benefits, are typically wasted: e.g., fruits, stems, surplus leaves from silkworm feeding, pupae and moths. However, the above resource is of great potential nutritional and medicinal value and deserves systematic and profound study.
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												DOI:
												 10.4172/2161-0444.1000230 
																	  
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