Johns Hopkins University, USA
Rebecca Merrill Department of International Nutrition Bloomberg School of Public Health and Center for Human Nutrition Johns Hopkins University, USA. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals. He has been a recipient of many award and grants.
Public Health, Human Nutrition
Vitamins & Minerals received 790 citations as per Google Scholar report
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