Joint-Laboratory of Space Food in College of Food Science and Nutritional Engineering at China Agricultural University.
Dr. Zang J is a researcher affiliated from CAU and ACC Joint-Laboratory of Space Food in College of Food Science and Nutritional Engineering at China Agricultural University. His research interests as a researcher reflect in his wide range of publications in various national and international journals.
Spanish 
Chinese 
Russian 
German 
French 
Japanese 
Portuguese 
Hindi 