Journal of Civil and Environmental Engineering

S. Rahman

Publications

• Review Article
  Typical Odor Mitigation Technologies for Swine Production Facilities - A Review
  Author(s): S. Rahman and M. S. BorhanS. Rahman and M. S. Borhan
  
  Odorous air emissions from confined animal feeding operation are causing public nuisance. Accordingly, different odor mitigation technologies were designed, developed, and evaluated in the last decades to reduce odor emissions. The purpose of this paper is to review the previous research related to odor mitigation from swine rearing facilities and provide information on the effectiveness of currently available and emerging odor mitigation technologies. This review focused on odor mitigation approaches at different stages of swine production, manure storage and handling, and land application. Several odor mitigation technologies have been suggested and evaluated including diet manipulation, solid-liquid separation, additives, aeration, anaerobic digestion, lagoon covers, biofilters, acid scrubbing, shelterbelts, and manure injection. The effectiveness .. Read More»
  DOI: 10.4172/2165-784X.1000117

  Abstract PDF