France						                            
                            
						
 Research Article
												Acid production as a Limiting Factor during the Aerobic Biological PreTreatment of Confectionary Wastewaters 						
Author(s): Christian Drakides and Meiling Lay-SonChristian Drakides and Meiling Lay-Son             
						
												
				 The treatment of confectionary wastewaters by a biological aerobic treatment plant encountered strong failures when wastewaters concentration exceeded 30 g/l of chemical oxygen demand (COD), although the COD inlet flow remained under design specifications. Treatment performances stayed under 50%, and strong acid production and Hydrogen potential drop lead to heavy corrosion of equipments. During a laboratory scale study using the same organic load, with residence times ranging from 1 to 15 days, Hydrogen potential (pH) drop proved to be caused mainly by aerobic production of organic acids from sugars, leading thus to an auto-inhibiting process. The study demonstrated the influence of pH, acids and aeration rate upon key parameters as respiration rates and degradation kinetics. A reduction of 30 to 35 g/l of COD was obtained in laboratory scale reactors with pH and oxygen control. A co.. Read More»
				  
												DOI:
												 10.4172/2165-784X.1000128 
																	  
Journal of Civil and Environmental Engineering received 1798 citations as per Google Scholar report