Malaria Control & Elimination

Head of the Health Sciences Department,, Department of Medicine, Iraq

Publications

• Commentary   
  
  Author(s): Samer M Al-Hulu
  
  Bio-surfactants are amphiphilic biological compounds made extracellular or cell membrane part bacteria, yeast and filamentous fungi. Bio-surfactants are made up of a hydrophilic moiety, may be acid, peptide, action, anion, mono, di or polysaccharides and a hydrophobic moiety, which may be unsaturated or saturated hydrocarbon chains or fatty acids. Many advantages for bio-surfactants comprise biodegradability, low toxicity, biocompatibility and digestivity, presence of raw materials and specificity. The bio-surfactant production was known by many methods includes, hemolytic activity, oil displacement test emulsification index, .. Read More»
  DOI: 10.37421/2470-6965.2024.13.314

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