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Journal of Tissue Science and Engineering

ISSN: 2157-7552

Open Access

Seong Ying Choi


Department of Food Processing, Institute for Global Food Security, Located at United Kingdom.

Biography
Dr Seong Ying Choi is working in Department of Food Processing, Institute for Global Food Security, Located at United Kingdom. His study interests major on Polymer Characterization, Polymer Science and Polymer Processing. Currently, Dr. Seong Ying Choi is the author/editors/reviewer in several international journals. He published 13 articles in many journals and the articles are informative and got good citations.

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Google scholar citation report
Citations: 608

Journal of Tissue Science and Engineering received 608 citations as per google scholar report

Journal of Tissue Science and Engineering peer review process verified at publons

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